In your interest.
Online Personal Finance Magazine
No beating about the bush.
Bread is traditionally made using a small number of familiar ingredients: flour, yeast, water and a pinch of salt. But in the current era, ‘industrial bread’ – even ‘industrial whole-grain bread’ – is quite another matter. Thanks to modern “food science” Sara Lee’s Soft & Smooth Whole Grain White Bread (whatever that means!) sports the following ingredients on its label: